🥨 Snacks
Easy
Spiced Popcorn
Homemade popcorn seasoned with a smoky spice blend and a touch of sea salt. A crunchy, light and addictive snack, perfect for movie night.
5 minPrep
8 minCook
13 minTotal
4Servings
VeganVegetarianGluten-FreeDairy-Free
Ingredients
- 100 g Popcorn kernels
- 2 tbsp Vegetable oil
- 1 tsp Smoked paprika
- 0.5 tsp Garlic powder
- 1 tsp Sea salt
Nutrition facts
per serving
150 kcal
Calories
3 g
Protein
20 g
Carbs
7 g
Fat
4 g
Fiber
Approximate nutritional information
Allergens
No declared allergens
Instructions
- 1
Heat the oil in a large pot with a lid.
- 2
Add the popcorn kernels and cover the pot.
- 3
Shake occasionally until the popping stops.
- 4
Mix the paprika, garlic powder and salt.
- 5
Pour the popcorn into a large bowl.
- 6
Sprinkle the spice mix and toss to coat.
Chef tips
Add the spices while the popcorn is hot so they stick better.
Substitutions
Try cinnamon and sugar for a sweet version.
